Meal Plan Week Two

Week Two finds me craving bread and sugar. The past has shown me that this is usually the week that is the hardest for me, so meal planning is very important. I want to succeed and I have a budget that I need to live within…a meal plan helps with both.

WEEK TWO

Monday:
Garlic Beef Tenderloin with Stuffed Tomatoes

Tuesday:
So Good For You Paleo Chili with Coconut Flour Biscuits*

Wednesday:
Pineapple Chicken Balls over Savory Cauliflower Fried Rice

Thursday:
Fajita Steak Strips with Garden Salad

Friday:
Thai Larb Salad Wraps with Garlic Shrimp in Coconut Oil

Saturday:
Outback Restaurant

Sunday:
Coconut Curry Tilapia (breaded with almond meal) served with Indian Style Slaw

*The Coconut Flour Biscuits were a first for our family and what a wonderful treat (Thank you, A Girl Worth Saving!). These are incredible and left me thinking of other ingredients that could be added to it. I wonder how green onions and goat gouda cheese would taste? Or if it could be sweetened up for a dessert with honey and cinnamon drizzled on top.

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