Tangy Ketchup Recipe

Finding a good ketchup recipe can be challenging for many, however, Jon ~ my husband, lucked out and found one that the whole family agrees with the first time out. If you like tangy and garlic, this is one recipe that will leave you licking the spoon and searching for recipes that require Ketchup.

Paleo Hacks had an outline of a ketchup recipe but with zero measurements, so Jon eye balled it based on personal preferences.

INGREDIENTS:

1 can of tomato paste
1 14 oz. can of diced tomatoes
1 Tbsp honey
1 chopped Vidalia onion
1 Tbsp minced garlic
squirt of lemon juice
a couple of dashes of salt & pepper.
small pinch of ground clover

DIRECTIONS:

Combine ingredients together in food processer and blend until you achieve desired consistency. Add to pot and simmer on medium heat (approximately 8 minutes). Remove from heat and place in jar. Let cool before placing in fridge.

ENJOY!!

Trackbacks

  1. […] ketchup ($1.49 at Kroger) but you can make your own, here’s a tried and true recipe for Tangy Ketchup 1/3 cup hot water 2/3 cup of tamari sauce 1/2 Tbsp. Cayenne Pepper 1 Tbsp. Garlic Powder 1 Tbsp. […]

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